The belief held by some in the United States that the Gluten-Free diet is a mere fad has not stopped this nutrition-alternative from spreading in Eastern Europe. As such, practicing “anti-glutenists” need not worry if they are visiting the picturesque city of Prague.
A
would-be traveler to Prague cannot go without sampling the Czech beer, and so
the first, and most important, gluten-free product that it available is Zatec Celia. This gluten-free beer is
available for purchase in Galerie Piva at Lázeňská 15, Prague and nowhere else
in the area. However, if you are in the mood to sit down and enjoy your
gluten-free Czech pilsner along with traditional gluten-free Czech cuisine, you
must visit Svejk Restaurant U Karla
at Kremencova 7, Prague 1. This restaurant
was the gastronomical highlight of this writer’s trip to Prague, and any traveler,
gluten-free or not, should visit this establishment. Svejk U Karla is open
daily 11am-12am and offers a complete mouthwatering gluten-free menu. For $15
or (299 Czech Koruna) you can order freshly baked gluten-free bread, horseradish
sauce, gluten-free beer, and four of the largest and best tasting pork ribs.
After
being fortified with this hearty meal you are welcome to continue to walk the
streets of Prague, exploring at your leisure, but do not be surprised if your
thoughts, and perhaps your feet, bring you back to Kremencova 7 searching for
another dish.
Guest
blog post by Kit Norton
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